Crushed and Cured

Domaine Capmartin, Pimpant, IGP Côtes de Gascogne

£19.00
£19.00

This cuvée, unfiltered, unfined and without added sulphite, is as natural as they come and can present a slight deposit in the bottle. Light, fresh with mouthwatering juicy red fruits.

Under the skilled and insightful guidance of Simon Capmartin, his Madiran and Pacherenc de Vic-Bil Domaine has kicked this most traditional of appellations into a new, more progressive age.

After destemming, the grapes are allowed to go through the process of carbonic maceration, with a natural fermentation using only native yeasts. Alcoholic and malolactic fermentation as well as 6 months of ageing is carried out in stainless steel tank. This natural process of winemaking results in a wine low in sulphites by the time it is bottled.

Country: France 

Region: Côtes de Gascogne IGP

Vintage: 2021

Grape Variety: Tannat (60%), Syrah (40%)

ABV: 12,5%

Size: 750ml 

Producer: Domaine Capmartin