Crushed & Cured
Caii de la Letea, Volumul II, Cabernet Sauvignon & Feteasca Neagra, Romania
Fruit-forward and approachable, the palate mirrors the vibrant nose with flavors of blackcurrants, blackberries, and sour cherries. The wine is beautifully balanced, offering a harmonious and enjoyable experience.
The Caii de la Letea wines originate from Sarica-Niculițel, the oldest and one of the most esteemed vineyards in Dobrogea. Here, viticulture has a tradition spanning millennia. While traditional methods of grape cultivation and selection have largely been preserved, modern winemaking technologies are skillfully employed by the winery's oenologists to highlight the unique signature of the terroir.
Region: IG Colinele Dobrogei
Vintage: 2024
Grape Variety: Cabernet Sauvignon, feteasca Neagra
ABV: 13.5%
Size: 750ml
Producer: Viticola Sarica Niculitel