Crushed & Cured

Bodegas Sumarroca, Cava Reserva Brut Organic, DO Cava, Spain, 2020

£15.00
£15.00

All those who adore Champagne´s classic fresh brown bread-scented yeasty flavours will love this classy Cava; rich, full complex and toasty. Pale yellow colour. Fresh aroma and fruity and fresh on the palate with fine, pleasant bubbles that perfectly complement the wine's structure.

his organic Cava is made with grapes from the Sumarroca estate in Penedes. Selection of the best plots of the traditional Cava varieties: Macabeu, Xarel·lo, Parellada and the universal Chardonnay. Sumarroca Estate is Located in Monistrol d'Anoia (in Sant Sadurní d'Anoia), all south-facing vineyards, protected by the Montserrat mountain range and benefitting from the gentle Mediterranean coastal climate and the “terral” wind from inland.

Separate wine-making processes for each variety. Static filtration for 24 hours. Fermentation in stainless steel vats at 14ºC for 18 days. Aged in stacks for around 24 months.

Country: Spain

Region: Penedes

Vintage: 2020

Grape Variety: Parellada, Macabeu, Xarel-lo

ABV: 12%

Size: 750ml 

Producer: Bodegas Sumarroca