Crushed & Cured
Babalù, Rosso, Sicily, Italy, NV
£10.50
£10.50
Ample ripe, plummy fruit, hints of spice and liquorice, red and cherry fruits, this wine is deliciously supple and juicy.
A combination of hand and machine harvested grapes. Yields are naturally limited by the winds and climatic conditions on the island and average around 7 tonnes per hectare. Vineyard sites are situated at an altitude of 200-300m, ensuring cooler night-time temperatures which preserve crucial acidity in the grapes. The average age of the vineyards are 15 years old. These wines tend to be harvested earlier than many of their neighbours and consequently they are bright and fresh with no jammy, baked flavours.
Region:
Vintage: NV
Grape Variety: Nero d'Avola
ABV: 12.5%
Size: 750ml